Xinh’s Clam and Oyster house
Return to Taylor Shellfish Farms
Open Tues–Sat 5pm–9pm
Reservations Recommended (360) 427-8709
Press
PRESS
"10 great places to sample local food and wine" (USA Today Travel) Jan 11, 2011
"Three women find inspiration in food..." (NW Asian Weekly: Tiffany Ran) Mar 18, 2010
"On the Puget Sound, a go-to chef for geoduck" (ForbesLife Magazine: Richard Nalley) June 26, 2009
"Experience Geoducks in Shelton" (South Sound: Allen Cox) Oct, 2008
"Celebrity chef shares her craft" (The Olympian: Kari Neumeyer) Apr 25, 2005
"History of Washington Through Food: Acceptance" (KUOW: Ruby de Luna) Oct 29, 2004
"Flavors of Northwest, Asia mingle at Xinh's" (The Olympian: Sarah Scott) Dec 7, 2001